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Agriculture and Natural Resources

What is Sustainable Agriculture and Natural Resources?  It is the production and management of agriculture and natural resources in a manner that is socially just, economically viable, and environmentally sound.

Agriculture - general

Agriculture - food

  • Farm Fresh Atlases
    These directories developed for five regions of Wisconsin provide information on where to find locally and sustainably grown food, from retail outlets and restaurants that feature local foods, to farmers' markets and CSAs, to on-farm sales.

     

  • Bits and Bytes Community Food Security Resources (Canadian database)
    The Building Community Food Security with Bits & Bytes Project, in collaboration with Food Secure Canada, has created an online food security resource database.  Fashioned after Wikipedia, the database is intended to grow through the submissions and comments of the food security community who use it.  Content covers a range of topics, from community kitchen recipes  to the use of comfrey in compost tea, from food miles to nutrition, from food charters to farmers markets, from food sovereignty to hunger.
     

  • Wisconsin Local Food Network's wiki
    A directory of local food initiatives and projects in Wisconsin, helpful local food links, publications and a number of other useful local food related resources for Wisconsin.
     

  • Counties and Local Food Systems: Ensuring Healthy Foods, Nurturing Healthy Children
    Report by National Association of Counties (NACo) Center for Sustainable Communities (July 2007)
     

  • Organic food production and processing in Wisconsin: Strong sales driven by health concerns
    This publication explores the connection between pesticides in food production and health risks; maps pesticide contamination of groundwater in Wisconsin; and then describes the prevalence of organic farming, food processing and educational opportunities in the state. 8 pages.
     

  • Food Systems Issue of Land Use Tracker, Winter 2007
    Articles include:
        Planning for Community Food Systems
        Can Eating Local “Save the Environment?”
        Farming Subdivisions: Problematic or Promising?
        Community Gardens: For Now or Forever?
     

  • Planning an Event? Consider Using Local Food
    A publication on serving local foods at conferences and workshops has been developed and is now available on the UW-Extension The Learning Store Publications web site.

Agriculture - feed

Agriculture - fiber

Agriculture - other goods

  • UW-Extension Bio-Energy and Bio-Economy Team
    The purpose of the Bio-Energy and Bio-Economy Team is to build the capacity of Extension Agents and Educators to work with communities, residents and farmers to assess opportunities for developing a sustainable bioeconomy.  The Bio-Energy and Bio-Economy Team provides training, resources, public education, and networking opportunities for Extension Specialists on the technical, environmental, social, and economic aspects of the emerging bioeconomy.

Natural resources – general

  • Climate Adaptation Knowledge Exchange (CAKE)
    Climate Adaptation Knowledge Exchange is a joint project of Island Press and EcoAdapt.   It is aimed at building a shared knowledge base for managing natural systems in the face of rapid climate change. It consists principally of 4 interlinked components – a virtual library, case studies, a directory, and tools – as well as community forums for the discussion of current issues in conservation in a changing climate.

Natural resources – groundwater

Natural resources – lakes and rivers

Natural resources – forests

  •  Wisconsin Land Use Megatrends: Forests
    The goal of this brochure is to illustrate statewide land use trends related to Wisconsin’s forested lands. By increasing awareness and understanding of the importance of forests, we hope to engage local communities, government officials, planning professionals, and individual landowners in a dialogue about the importance of Wisconsin’s forests. We encourage Wisconsin communities to develop local land use strategies that will enhance conservation and management of the state’s forest resources. 12 pages.

Natural resources - wildlife

Natural resources – recreation

  • Wisconsin Land Use Megatrends: Recreation
    This publication illustrates state-wide land use trends related to recreation. The first two sections of the report discuss many of the historic, demographic, and geographic forces that have shaped Wisconsin’s recreational landscape. Trends related to three types of recreational resources are highlighted in subsequent sections: nature-based land recreation, water-based recreation, and developed land recreation. This publication is intended to help local communities, government officials, planning professionals and individual landowners think about ways to plan for and better manage local and regional recreational resources. 8 pages.

 

 

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Contact Sustainability Team:

sustainability@uwsuper.edu