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Agriculture and Natural Resources
What is
Sustainable Agriculture and Natural Resources? It is the
production and management of agriculture and natural resources in a
manner that is socially just, economically viable, and
environmentally sound.
Agriculture - general
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Wisconsin Land Use Megatrends:
Agriculture
This publication is intended for local government officials
and others interested in investigating the connections
between agriculture and land use. Statewide trends for
various agricultural sectors are explored together with
economic impacts, environmental and human health impacts,
and state and local policies to manage agriculture.
PowerPoint available from Center for Land Use Education.
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Sustainable Agriculture defined
UW-Extension's three definitions of sustainable agriculture
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Sustainable Agriculture information
UW-Extension's website with key links for sustainable
agriculture information
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Wisconsin Sustainable
Agriculture Research and Education Program (SARE)
Provides information and support to
educators seeking to expand their knowledge about and outreach in
sustainable agriculture.
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Toward a Sustainable Agriculture
A curriculum for high school
students developed by the WI Center for Integrated
Agricultural Systems. Also contains a lot of
information that can be used with adult audiences.
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Wisconsin Department of Agriculture, Trade and
Consumer Protection's “Buy Local, Buy Wisconsin” Grant Program
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National Network for Sustainable Living Education
Natural resource and Cooperative Extension professionals created
NNSLE in 2004 to investigate, educate, and model sustainable
living practices to individuals, families, institutions,
businesses, camps, and schools.
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A Vision for Relevance white paper
A white paper exploring the relavance that
the
time is NOW for Extension to engage individuals & communities
for environmental stewardship, through Sustainable Living
Education.
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Sustainability
Tools for Extension (database)
A collection of sustainability teaching tools available online
on the Association of Natural Resource Extension Professionals.
Agriculture - food
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Farm Fresh Atlases
These directories developed for five regions of Wisconsin
provide information on where to find locally and sustainably
grown food, from retail outlets and restaurants that feature
local foods, to farmers' markets and CSAs, to on-farm sales.
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Bits
and Bytes Community Food Security Resources
(Canadian database)
The Building Community Food Security with Bits & Bytes
Project, in collaboration with Food Secure Canada, has
created an online food security resource database.
Fashioned after Wikipedia, the database is intended to grow
through the submissions and comments of the food security
community who use it. Content covers a range of
topics, from community kitchen recipes to the use of
comfrey in compost tea, from food miles to nutrition, from
food charters to farmers markets, from food sovereignty to
hunger.
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Wisconsin Local Food Network's wiki
A directory of local food
initiatives and projects in Wisconsin, helpful local food links,
publications and a number of other useful local food related
resources for Wisconsin.
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Counties and Local Food Systems: Ensuring Healthy Foods,
Nurturing Healthy Children Report by National Association of Counties (NACo) Center for
Sustainable Communities (July 2007)
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Organic food production and processing in Wisconsin: Strong
sales driven by health concerns
This publication explores the connection between
pesticides in food production and health risks; maps
pesticide contamination of groundwater in Wisconsin; and
then describes the prevalence of organic farming, food
processing and educational opportunities in the state. 8
pages.
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Food Systems Issue of Land Use Tracker, Winter 2007
Articles include:
Planning for Community Food Systems
Can Eating Local “Save the Environment?”
Farming Subdivisions: Problematic or Promising?
Community Gardens: For Now or Forever?
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Planning an Event? Consider Using Local Food
A publication on serving local foods at conferences and
workshops has been developed and is now available on the
UW-Extension The Learning Store Publications web site.
Agriculture - feed
Agriculture - fiber
Agriculture - other goods
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UW-Extension
Bio-Energy and Bio-Economy Team
The purpose of the Bio-Energy and
Bio-Economy Team is to build the capacity of Extension
Agents and Educators to work with communities, residents and
farmers to assess opportunities for developing a sustainable
bioeconomy. The Bio-Energy and Bio-Economy Team
provides training, resources, public education, and
networking opportunities for Extension Specialists on the
technical, environmental, social, and economic aspects of
the emerging bioeconomy.
Natural resources – general
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Climate
Adaptation Knowledge Exchange (CAKE)
Climate Adaptation Knowledge Exchange is a joint project
of Island Press and EcoAdapt. It is aimed at building a
shared knowledge base for managing natural systems in the
face of rapid climate change. It consists principally of 4
interlinked components – a virtual library, case studies, a
directory, and tools – as well as community forums for the
discussion of current issues in conservation in a changing
climate.
Natural resources – groundwater
Natural resources – lakes and rivers
Natural resources – forests
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Wisconsin
Land Use Megatrends: Forests
The goal of this brochure is to illustrate statewide
land use trends related to Wisconsin’s forested lands. By
increasing awareness and understanding of the importance of
forests, we hope to engage local communities, government
officials, planning professionals, and individual landowners
in a dialogue about the importance of Wisconsin’s forests.
We encourage Wisconsin communities to develop local land use
strategies that will enhance conservation and management of
the state’s forest resources. 12 pages.
Natural resources
- wildlife
Natural resources
– recreation
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Wisconsin Land Use Megatrends: Recreation
This publication illustrates state-wide land use trends
related to recreation. The first two sections of the report
discuss many of the historic, demographic, and geographic
forces that have shaped Wisconsin’s recreational landscape.
Trends related to three types of recreational resources are
highlighted in subsequent sections: nature-based land
recreation, water-based recreation, and developed land
recreation. This publication is intended to help local
communities, government officials, planning professionals
and individual landowners think about ways to plan for and
better manage local and regional recreational resources. 8
pages.
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Contact Sustainability Team:


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